Posts Tagged ‘Bonnie’s Country Classic BBQ Sauce’

Constant Updates

Monday, September 28th, 2009

With the boom of social media, it’s easier now more than ever to keep in touch with what’s going on in running. Like most of you, it drives me nuts when I go to my favorite running blogs only to find there’s nothing new since the last time I visited. This simple solution…subscribe. I subscribe to quite a few blogs and get email updates when new content is posted. There are actually three ways you can do that with One Runner’s Brain:

  • Subscribe to this blog. Directly underneath the sponsor ads for TeamAMC and Bonnie’s Country Classic, there is a subscribe form. Simply enter your email address and you will get an email every time new content is posted. Don’t worry about getting hit with a bunch of email marketing from me…I don’t have the time.
  • Follow us on Twitter. Ah, yes, the land of tweets. For those of you out there on the social bandwagon, this might be your cup of tea. CLICK HERE to visit our Twitter page. You will also get updates on our posts as well as additional content within our running community.
  • Follow us on Facebook. Another option for those of you that like to keep up with your high school sweethearts. CLICK HERE to visit our Facebook page and become a fan. Our blog posts get updated here as well and will be viewable on your wall.

All these links can also be found under the Personal links page on the right navigation bar. See you on the social network!!!

Vegetarian?

Tuesday, July 21st, 2009

So, I did it.

Scared stiff by my latest physical, I took a leap of faith and joined my wife down the Vegetarian Road. To be honest, it hasn’t been a huge lifestyle change. I wasn’t eating mass quantities of meat in the first place – unless you count fast food burgers and pizza by the box!!!

The biggest change has come in the grocery aisles. I no longer grab food that just looks good or fills and urge I might have at that moment. No, now every shelf item is scrutinized by it’s nutrition facts label. Low fat, low sodium and low cholesterol. I’m starting to grow fond of tofu and rice cakes and have a LONG way from the first time I tried them.

I think it’s going to stick. If my energy levels stay high, the scale keeps getting lower and I can assist my chances of spoiling my grand children in the future – it shouldn’t be an issue. Thank goodness Bonnie’s Country Classic Barbecue Sauce is on the “approved” list.

PediWhat? Wait, stop!!! Ahhhhhh…

Friday, April 3rd, 2009

I’ve always been conscience of my feet. We put a lot of weight and work on our lower digits. Aside from a few blackened toenails and cement like heels, I’ve never really had an issue. Before races, I always spend a little extra time trimming the claws – the last thing I want to cause me to DNF are toenail induced blisters.

Why all the feet talk? Well, for the first time EVER I went with my wife to go get a pedicure at the Red Rock Casino Resort. Not so much manscaping than “it can’t hurt to try it”. Going in, I have to say I was a little skeptical – and embarrassed. After some ribbing from my wife, I settled into a vibe. Vibe meaning a massage chair and a mini-sauna for my feet. At this point I’m thinking this isn’t half bad!!!

To be brutally honest, I really felt sorry for the girl working on my feet. I claim to have been gifted with my mother’s feet. Together we could sand my dad’s classic wood boats and still carry a little texture. After some serious scrubbing and filing – she declared success and to my dismay, it was over.

I’m man enough to own up to it. My feet feel great!!! Not great enough that it’s going to become a monthly appointment but great enough to know that being a runner, I need to treat my feet to a little R&R as well.

RMFR


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